Tigriva’s hospitality team wearing the official eye emblem

Language

Tigriva is English-first while new local experiences are prepared.

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Employer job descriptions will remain available in their original language.

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Culinary

Kitchen Utility

CulinaryFood & BeverageEntry LevelFull Time
Published 20 days agoCloses in 5 days · Oct 22, 2026

Compensation

Salary not disclosed

Tigriva does not estimate an offer's salary when the employer has not published one. The official application page may contain additional compensation details.

International package

Package details not disclosed

The employer has not confirmed visa, accommodation, relocation or other international benefits in the source listing. Review the official application page for the latest details.

The opportunity

About the role

Your Purpose

As a Kitchen Utility team member, you are an essential part of the ship’s culinary operations. Your role ensures that the galley runs smoothly, maintaining the highest standards of cleanliness, hygiene, and food preparation support. You contribute to the efficiency of the kitchen by assisting chefs, organizing kitchen tools, and upholding food safety protocols. Your dedication helps create an exceptional dining experience for guests and crew alike.

Your Impact

Your contributions go beyond keeping the kitchen in order. By ensuring that all kitchen areas, utensils, and equipment are spotless, you directly support the chefs in delivering high-quality cuisine. Your efficiency in food preparation assistance and compliance with health and safety regulations guarantees that every meal meets the company’s high standards. With your commitment, the culinary team can work seamlessly, and guests can enjoy outstanding meals throughout their voyage.

Your Journey So Far

Your expertise includes

You have gained practical experience working in a professional kitchen, whether on land or at sea. You understand the importance of maintaining hygiene, handling kitchen tools with care, and following food safety guidelines. You have the ability to work in a fast-paced, team-oriented environment, preparing you for the dynamic setting of a cruise ship galley. Your skills and dedication to cleanliness and efficiency make you a valuable addition to our culinary team.

Your Essentials

Proven experience in the same or a similar position in a professional kitchen. Fluency in English (oral and written). Strong knowledge of food safety standards and procedures. Ability to work efficiently in a fast-paced, multicultural team. High attention to detail and commitment to maintaining hygiene standards. Willingness to adapt to life at sea and work in a structured environment. Are you ready to take your culinary career to the next level and be part of an extraordinary journey? Join us and help deliver unforgettable dining experiences on board!

Our commitment We are committed to building a future that values diverse perspectives, embraces the world beyond borders, and fosters an inclusive environment where every individual feels valued, respected and empowered to be their authentic selves. Our commitment extends to taking meaningful, measurable actions that have a long-term positive impact on our guests, our employees and our planet. Ready to turn your passion into something extraordinary? Join us at MSC Cruises, where new opportunities await. Apply today to be part of a global team that is pushing boundaries and achieving something remarkable. Your journey starts here!

Employer

MSC Cruises

MSC Cruises offers international shipboard and shoreside careers across the cruise industry.

Destination

At Sea

International

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